Funkstille ZweigeltThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. The energy neutral winery carries out 5 days' cold soaking of the dark berried Zweigelt grapes before slow fermentation. Twice daily pump overs are carried out for 10 days, then the wine is left on the skins for a further 5 days with one daily pump over. Malolactic fermentation happens simultaneously with the main

Jose Maria da Fonseca are a 7th generation family winery who have been making wine since 1834

stewed beef

Camarate and Cabernet Sauvignon grapes bring medium body and a beautifully light pink appearance

flavourful chicken dishes or creamy desserts

or 6 Mixed (3 Red & 3 White) and let us do the rest of the work

Try as an aperitif or with platters of cold meat

A great choice for an aperitif or try with smoked salmon

an area known for its highly calcareous soils

Fermentation in stainless steel tanks where the wine is stored until bottling

vibrant apple zesty length

antipasti platters with feta cheese

Try with nuts