2023 Pala “Centosere” Cannonau, Sardinia, ItalyABOUT THE WINE Produced from 100% Cannonau, Sardinias historic expression of Grenache, Centosere comes from mature vines rooted in the sun soaked, limestone influenced landscapes of southern Sardinia. The vineyards benefit from warm Mediterranean days, cooling sea breezes, and naturally low yields that create concentration while preserving freshness. The wine is fermented with a focus on purity and regional identity, with aging in neutral vessels

each contributing its own nuance and complexity

Look for hints of fruit tones like cherries

soulful wines grounded in respect for nature

And of course this wine is the faithful companion of Burgundian dishes such as gougères (cheese choux pastries)

It then spent 9 months in 30% new french oak before spending another 3 years aging in bottle

and deglazing

no dosage)

The 2021 vintage of Pahlmeyer Chardonnay is crafted from estate-grown and select Napa Valley vineyards

but the same family spirit

this Petit Chablis pairs beautifully with fresh seafood

and no synthetic inputs to foster soil vitality and vine balance

planted with grape vines