2010 Le Carillon d’Angélus Saint-Émilion Grand Cru Classé, Bordeaux, FranceABOUT THIS WINE The 2010 vintage provided clement weather for winegrowers: a combination of sunny days and cool nights helped the development of refined polyphenols. 60% Merlot and 40% Cabernet Franc and Cabernet Sauvignon. ABOUT THIS PRODUCER The vineyard of Chateau Anglus is situated in a natural amphitheatre overlooked by the three Saint Emilion churches. In the middle of this special site, the sounds were amplified and the angelus bells could be

MBJ inherited brewing rights from Miura

What this means is that they are not a pét-nat

it is elegant and layered

a Sicilian word for a bush that grows spontaneously around the vineyard

mainly dry summers

Only the traditional Champagne methods for the crémants

Truly a found treasure

this wine can be enjoyed all on its own (well maybe with friends

The classical regime that the estate employs today would certainly be recognized by their ancestors

Fermentation for 7 days with indigenous yeasts in stainless steel tanks and malolactic completed (adds creamy texture to mouth and nose) Aged on total and static lees (no batonnage)

ABOUT THE WINEThe 2020 vintage of “Costasera” is a hallmark of Masi’s Amarone expertise

the detailed-oriented “TonTon” makes a strict sorting