SA Table: 08 February 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Enjoy as an apéritif or as a versatile food-pairing partner

Baked camembert with white wine and tarragon

End the delicious food and wine experience with dainty desserts paired with the charming Culinaria Muscat or elegant Pinot Noir Chardonnay

the Leopard’s Leap South African Table presents guests with the opportunity on 09 August 2019

Chef Christiaan will serve a delicious bubbly-paired meal to showcase the brilliance of bubbly with breakfast

Based on French styles and hailed for their exceptional ability as food partners

the Leopard’s Leap South African Table presents guests with the opportunity on 28 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 04 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste

Inspired by the King of the Cape Mountains

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement