BIOL 1322: Nutrition and Diet Therapy IThis 3. 0 credit course introduces general nutritional concepts in health and disease and includes practical applications of that knowledge. Special emphasis is given to nutrients and nutritional processes including functions, food sources, digestion, absorption, and metabolism. Food safety, availability, and nutritional information including food labels, advertising, and nationally established guidelines are taught. This class provides students with

students take the next step in their AI journey by diving into the powerful technologies shaping the world today

The use of appropriate technology will be integrated to support mathematical understanding and enhance problem-solving skills

and begin working with basic concepts in multiplication and division

This online Algebra I course aims to provide an introduction to the fundamental concepts of Algebra by exploring the application of real numbers

A key component of the course is the Forensic Fingerprint Activity Box

and discovering how technology works—this course is where creativity meets code

With flexible pacing

The platform introduces accessible educational tools

live video sessions

global conflict

Parents will gain insight into their child’s unique learning needs

Using visual aids