Malagousia - GerovassiliouFrom the producer: "This wine is entirely produced from the Greek grape variety of Malagousia, which was saved from extinction due to the efforts of Vangelis Gerovassiliou. On the palate the rich flavours of lemon peel enhance the appealing mouthfeel, adding a well balanced finish. Pair with seafood, poultry, pasta dishes with light sauces fresh vegetable salads, Mediterranean and Asian cuisine."

From the brewer: "Dank & Citrusy Cascadian Dark Ale

it’s textural

The grapes are de-stemmed and gently pressed

The fruit for the "Château" bottling comes from estate plots totaling 5 hectares and averaging 40 years old

& White Grape

How do the Fournys get away with such a deceptively lean Champagne

20% Merlot

Its name is derived from a play on words that refers to its origin as a “press wine” exclusively from Syrah

The result is a very elegant wine with aromas of roses and small fruits accompanied by a note of vanilla and pepper

A compact white-yellow

followed by dried rose and black tea

Sorghum Based