Marsala – Extra Virgin Olive Oil (Picual)A premium small batch Extra Virgin Olive Oil crafted from 100% Picual olives. Marsala delivers an intense, aromatic profile with perfect balance and freshness. Produced on a family estate in Spain, this olive oil is cold pressed to preserve its natural flavor and high antioxidant content. Tasting Notes Aroma: Fresh herbs, green tomato, artichoke Flavor: Robust, slightly peppery, rich and persistent Perfect for: Salads, grilled vegetables, fish,

Grapes come from a small pre-phylloxera plot in the foothills of Monte Toloño

Spanish-style meatballs

with a fine and persistent mousse

nearly 2–3 times more olives are required than for standard olive oil

with velvety tannins

🍏 Aroma: Green apple

Grilled red meats

and subtle oak spices

Region: RUEDA

Region: Andalusia

The result is a beautifully balanced Reserva with exceptional depth and a long

Crafted from Monastrell grapes grown in goblet-trained