SA Table: 08 May 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

Baked camembert with white wine and tarragon

1 December for an informal and interactive lunch cooked from AleitApteit and paired with Leopard’s Leap wines

Toast the occasion with the delightful and delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir

the Leopard’s Leap South African Table presents guests with the opportunity on 11 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 24 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 14 December 2019

Pardus is an elegant wine

the Leopard’s Leap South African Table presents guests with the opportunity on 30 January 2020

Tarte au citron

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019

diversity and natural beauty