Sea Salt Single Origin BrownieDeliciously dark and deeply indulgent, this brownie is made using Single Origin 70% Tanzanian dark chocolate. Deep, rich and irresistibly decadent, this fudgy almond brownie is spiked with sea salt, attuning your senses to reveal the depth of flavours within the chocolate. This tempting bake is finished with a generous dusting of cocoa powder and sliced into 15 generous square slices and is perfect paired with your favourite coffee beans or as a

Put the roses/teddy/heart-shaped box of chocolates down

Your daily good gut shot

Alchemy's Iced Tea Concentrates allow you to offer refreshing

All jokes aside

Easter has never been sweeter

Blueberry and Mini-pancakes

If the colour pink had a flavour

They're fully baked (no need for any baking) and can be enjoyed once defrosted

We've made our melt in the mouth biscuit base even better

We recommend defrosting overnight in the box or a few hours on the counter before serving

Biscoff® lovers

squidg white chocolate chip cookie dough