Blueberry Lemon Signature Cake3" High 3 layers of sponge and 2 layers of filling, covered in frosting and decorated as seen onwebsite Lemon blueberry sponge with vanilla crme legere and blueberry filling topped with chantilly cream and fresh blueberries

Strawberry Rose Macaron – delicate

4 mini croissants

Design inspiration and guidance will be provided during class

wrapped in acetate vanilla sponge with pistachio crème legere and fresh strawberry filling topped with pistachio buttercream

Please note: Our products are handmade

Alternating layers of chocolate and vanilla sponge as well as chocolate and vanilla crèmelegere fillings

each participant will decorate their own pre-stacked cake while learning:

In this workshop

Cheddar – rich

Cost: $110

Vanilla sable filled with lemon curd and topped with toasted italian meringue

edible flowers