2019 Turnbull Cabernet Sauvignon, Oakville, Napa Valley, California, USAABOUT THIS WINE It starts with the painstaking process of vinifying lot by lot, tasting and evaluating each for specific attributes and characteristics. Winemaker Peter Heitz weaves together a narrative of place, tasting through and chalking each barrel, one by one, to determine the final blends. Our wines are aged in 100% French Oak barrels and rest in bottle for extended time so that they may be enjoyed as they were intended: upon release and over

Thierry Mortet took over his half of the family domain

and 1996 in Burgundy at Domaine Comte Armand of Pommard and Domaine Jacques Prieur of Meursault

large structure from satisfactory drink

begin to dream

Dolcetto Coste & Fossati and Barbera d’Alba Superiore are a testament of the Vajras’ love for each grape

Elegance over brawn has always been the house style and RSV does not submit wine for review by score-centric critics

Partial malolactic fermentation and reserve wines aged in casks to allow the aromas to develop complexity

Laurent Champs

Aged for 5 months in the bottle

Eric’s entire production of fruit is hand-picked

One dream led to another

was first planted to wine grapes by Dick Shea in 1989 and 1990