Dry aged rib eye, 30-50 days, $20 deposit, 10% off (approx. 16oz, $49.99 each)AAA Locally sourced from Durham, ON. Aged to increase flavour and tenderness. $20 deposit, remainder to be paid in store upon pick up. Pick up starts Tues, Dec 30th. Open til 6 Dec 31st. Closed Jan 1st

beefy profile that rivals more expensive cuts

Diamond Crystal is formed through a patented evaporation process that creates unique

Closest comparison would be a striploin due to its tenderness

ensuring perfect doneness every time

Whether you prefer a dry rub

Great for easy weeknight meals or sharing a comforting dinner with family

Prices are per 1 LB

so they’re ready to season and cook

marinated in soy sauce and sugar

Weights range from 3 to 4 lbs (weights are approximate and calculated upon checkout)

Strip-end steaks are essentially the end of the striploin

locally sourced from Perth Pork Products