Shi Shang Fang Cha 2018For lovers of fruit and cream with a twist of sheng. Produced by Shuangjiang Mengku, known for the consistently clean and fresh sheng coming out of their Mengku Rongshi brand, it's no surprise that this one fits the bill with the crisp fruitiness of quince and blackcurrant. More interesting is a very velvety mouthfeel with a creamy aftertaste that complements the fruit and camphor hui gan. Delightful in its fresh character, one can imagine equally

For lovers of fruity yet subtle sheng

but one that is more willing than others to divulge its secrets

much like the nuanced taste of starfruit at various stages of ripeness

always with an eye for quality taste above all else

Watch our last visit

this gaiwan masterpiece exudes a quality that can only be described as iconic

Definition by Tree Age

a suburb of Jingdezhen

If you’re a fan of Shu Pu'er

Unlike some of the more aggressive teas the region is known for

whose flat surfaces fit the fingers for nuanced control

and most of all for the fantastic patterns these produced in conjunction