Kung Pao Chicken w/ Cauliflower Rice (1 day expiry)Experience the perfect balance of sweet and tangy flavors with a touch of chilli in our Kung Pao Chicken with Cauliflower Rice. We use grilled chicken to remove all excess fat before pairing this protein with a colorful mix of Chinese vegetables and Cauliflower rice. Extra Mozzarella Cheese is used to boost the fat content and together make this dish a very choice for those that like a bit of heat to their meals.

Combined with Konjac and zucchini/carrot zoodles

This protein-packed dish features succulent grilled chicken

a nutrient-dense leafy green

The mix of kale salad offers a wealth of vitamins A

520Kcal | 40P | 26F | 32C

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