Brie with Black TruffleThe incredible duo of truffle and brie cheese together! The French have perfected this luxurious, creamy brie cheese with just a hint of truffle. The cheese is cut in half horizontally and covered with black truffle slices, crme fraiche and mascarpone after a first round of aging, before being matured for a further month. Its temptation at its finest! Country Region: Meaux, France Style: Bloomy rind Milk Type: Pasteurized Cow Age: 4 weeks Texture: Soft

Aged four to twelve weeks

sour cream

Measures: 2

Elk Cacciatore: Cacciatore means "hunter" in Italian

savory taste that jerky purists will love

A traditional Red Leicester cheese made from cow's milk

the goal is to cultivate the bounty around it by harnessing the natural systems at play

this cheese is aged with a bloomy white rind

XOXO Box -This six-piece ganache collection (2

The semi-hard cheese comes in a whole

cooked in copper pots

offering a harmonious balance of tangy