2022 Domaine des Coltabards Sancerre, Loire Valley, FranceABOUT THIS WINE The grapes are hand harvested, carefully selected and then crushed. Cold settling, with fermentation starting at low temperatures in temperature controlled stainless steel tanks. The wine is aged on the lees until bottling to preserve freshness and filtered once prior to bottling. ABOUT THIS PRODUCER Domaine des Coltabards is located in the municipality of Mntrol, a plateau between Sancerre and the Loire. The estate covers seven

tasting and evaluating each for specific attributes and characteristics

Followed by a slow-cooling process with an additional five steps for finalization

Marc Tempé (Domaine Marc Tempé

The fermentation and maceration is carried out in temperature-controlled stainless steel tanks with indigenous yeasts for at least 3 weeks

Aged for four months on fine lees

Figuière is a pioneering maker of superior Provence wines and an ambassador of a new generation of top-level winemakers dedicated to their terroir yet boldly shaping the future through a desire for a healthy blend of tradition and innovation

of those unique and charming sites that inspire us to capture their essence

spontaneous winter grass cover

and minimal doses of heavy metals like copper

Escalada Do Bibei is a blend of Merenzao

which are in fact based on long-standing traditions form the origin for this: biological farming

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