yaxell japanese meat knife 20 cmThe Japanese Carving Knife 18 cm from the Yaxell brand is distinguished by the 69 layer damask blade with VG 10 hardened steel core, which guarantees long lasting cutting performance. Yaxell has been making professional Japanese kitchen knives for everyday use since 1932. They do this in the knife capital of Japan: Seki. Here they combine modern techniques, designs and materials with the historical knowledge and expertise of traditional sword and

This edition of the Magnolia Wood Series is finished to the utmost precision

The sides have 200

Damascus print on the blade: For a unique

removable brush

The combination of the handcrafted German high-carbon steel blade and the acacia wood knife block will make the knives truly shine

you can easily and quickly clean the cutting board

Perfect balance: For smooth and controlled cutting

67 layers of VG-10 Damascus steel: The knives are constructed from 67 layers of steel

it looks like a capital D

For professionals and home use This knife set is suitable for both cooking enthusiasts who cook at home

That's why the Yaxell RAN Santoku GH with Dimpled 16

The elegant set contains the following items: