Marie Brizard Apry Apricot LiquerApricot with rich notes from French Rum and Gautier Cognac, leaving a strong and spiced stone fruit flavor 20. 5%ABV

brooding sweetness balanced with wood and a hint of fire

this is a straight bourbon aged in new American oak barrels for nine years before being bottled at barrel strength

permitting the Tequila time to evolve into its most lasting

It is a blend of American and Canadian rye whiskeys

and green apples

-Finalist - 93 points

073/2006 which were all filled at the end of our summer season on the 30th September 2006

Open-fired stills create complex and deep flavors thanks to the fact that a still heated this way will reach significantly higher temperatures (up to 650˚C / 1200˚F)

honey-infused mocha

Entry is gently

Green-gold in color and has a nose of fresh lime zest

ginger beer