Honey and BergamotSweet, citrusy and perfectly perfumed. We've taken a deliciously moist and lighter than air buttermilk sponge infused with the delicate aromatic flavours of bergamot and lemon. Each slice is topped with lashings of tangy cream cheese frosting, a sprinkle of bee pollen and blue cornflower petals. Pair with a hot cup of Earl Grey for the full bergamot experience!

We've also added a sprinkle of marigold petals and freeze-dried pomegranate seeds for a pop of colour and extra flavour

we thought we'd bring the sun a little early with our newest round cake

adding a wonderfully fruity burst to every bite

these just scream summer

and dusted with a glamorous gold lustre

we've taken a deliciously citrusy orange-infused sponge and studded it with pockets of dark chocolate chunks for an extra added bite

91 Serving

A rich and moist vegan apple sponge packed with the autumnal flavours of mulling spices and juicy sultanas

Rhubarb and Custard

But that's not all each slice is crowned with a divine toffee frosting that's piped to perfection and finished with a drizzle of irresistible coffee

Topped with a smooth yuzu cream cheese frosting and sprinkled with poppy seeds and candied lemon zest - this stunner of a loaf will make for the perfect centrepiece this summer

ground almonds and orange to create this remarkable sponge