Golden Resurrection

the tea master behind Blizzard invented a new process for infusing Jasmine Green teas

Golden Osmanthus is a very popular varietal for tea drinkers in Souther Fujian and Guangdong provinces

so I like to come up with English names that capture the essence of the tea

we brew one of the teas together and discuss the history

the Chinese name Tou Tian Xiang translates as "Heaven's scent"

"Earth Spirit" may be one of the most mysterious and unexpected Pu'er teas that we carry

hard-to-master processing is a truly incredible end-product

giving "Earth Spirit" a fruitier flavor profile compared to most Pu'er teas

Smoky Pine also goes by the names Lapsang Souchong and Zhenshan Xiao Zhong

Taking your first sip

About Hale & Hearty

Because of how light the tea is