Kateshi EstateBright, fruit forward washed coffee from Zambia, with notes of caramel, apricot, and milk chocolate.

and papaya

Costa Rica

asian pear

Natural Nicaraguan from the famed Finca Un Regalo de Dios

With notes of dried cherry

Fruit-forward and complex natural process with flavors of cherry

and year-round iced coffee rituals alike

Natural-process Ethiopian from Suke Quto

making for a cup that is both vivid and refined—a true showcase of unique craftsmanship and strong perspective in the final cup

and dark roasts

with notes of blackberry and chocolate

featuring a custom water line mark so you can effortlessly pour a precise 8oz cup every time