Black Velvet BlendSeasonal espresso blend Black Velvet dark blend coffee, a tribute to traditional Italian espresso. This year, it is our Brazilian, Fazenda Bananal (Natural) paired with our Indonesian, Sumatra Gayo (Wet hulled) and Colombia La Esperanza (Washed). Black Velvet celebrates the darker side of coffee, emphasizing notes of caramel, molasses, dark chocolate and spices. For those wanting something rich and smooth, Black Velvet dark roast coffee is for you.

- Colombia La Esperanza Washed (apple

Seasonal blend coffee - Milk-Focused

The farm is owned by a fourth-generation farmer Carolina Attala and her husband with the whole family contributing to the farming

tart-sweet taste of hibiscus flowers straight to your glass

allowing the coffee to absorb them as they dry

- Black Velvet Blend (dark chocolate

This is a limited run microlot coffee from the Finca La Esperanza

This has four main variations depending on the sensory character required and the resources available to the farmers

This Drip Box features a curated selection of micro-lots from our Purple Range

offers a transformative opportunity for global coffee

and 74112) varieties

the cherries are pulped and left to 'oxidise' for 12 hours in tanks