Chinese Tea-Red Dates Longan Lycium Chinese TeaList of Ingrediants: Red Dates, Longan, Lycium Chinese, chrysanthemum, hawthorn, Lily, Rose. Tea bags: 30*5g=150g. Using Method: First, put the tea bad in the cup, then pour 200ml 400ml hot boiled water in, next, keep it there for 3 5 minutes. At last, you can drink it. Be careful of the hot water, you can drink when it is warm. DON'T drink it when it is cold.

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you’re carrying a piece of ancient Chinese artistry with you—truly a wearable treasure

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these earrings are the perfect way to add bold color

shimmering pastel patterns—this bow features an eye-catching dual-tone design

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Choose large-leaf tea greens from Wuzhishan Mountain

Size:34*96cm