MEAT CHURCH Hog Pork InjectionThe Meat Church Pork Injection is a tasty recipe that will drive maximum flavor and moisture into your BBQ pork! 1 lb re sealable bag. (16 0z) 453. 6g Mixing Instructions: Taste and consistency of injections are a personal preference. We recommend you start with 1 3 cup injection to 1 cup of water (or liquid of your choice) and go from there. Some folks prefer it more thin so feel free to add more liquid if you desire. Ingredients: Hydrolyzed

It can be used as a marinade

Professional grillers and at-home cooks alike are going nuts for our Pecan Rub

NON-SLIP RUBBER FEET

or fried — our rub will make your chicken dish shine

Potassium sorbate

and cherry in the blend

your beef will be full of flavor to the very last bite

dip your nugs for a gourmet touch

So it was only natural that we create “Slap Ya Mama” Cajun Fish Fry for the event

Great as a dip

Perfect as a side dish or add it to your favourite chili recipe for an extra kick of flavour

just add liquid