Muneishi Kumokage Blue2 Kurouchi Damascus Honesuki 150mmThe Muneishi Kumokage Blue2 Kurouchi Damascus Honesuki 150mm is a double bevel boning knife best fit for enthusiasts and collectors seeking a reactive carbon steel poultry tool from Hatsukokoro. This 150mm blade features Aogami #2 core steel with a soft iron damascus clad and kurouchi surface finish, measuring 4. 7mm at the spine above the heel and tapering to 1. 1mm near the tip. The triangular profile provides stiffness for manoeuvring around bones

and thanks to the extremely thinness behind the edge

This ensures the honyaki knife to have a similar hardness as a regular White 2 kasumi knife

Affordable: No matter how perfect a product is

this will be the knife

1 mm Width of Spine at Middle of Blade 1

DamascusStainless Cladding

and detail work

Washing with a scrubbing brush or scrubbing brush may cause damage

Master Yoshikazu Ikeda is one of the most respected smiths in Sakai

which greatly sums up the characteristics of this line

White three-carbon steel provides a guarantee for good cutting performance

The PM process produce a very fine grain for the steel