2022 Domaine Saint-Cyr "La Galoche" Rouge, Beaujolais, FranceABOUT THIS WINE The cuve La Galoche is named after a small stream that runs by the property and represents the largest production from the domaine. More than anything, it represents the Beaujolais ideal of a delicious, joyful, and easy to drink Gamay wine. Cold Carbonic fermentation for one week. 6 months in concrete tanks. Bottled in March with less than 10 mg SO2. Bottled unfined and unfiltered. ABOUT THIS PRODUCER Raphael Saint Cyr is the fourth

the wine is vinified more like a white than a red—light pressing

Throughout his career Mack has forged unique relationships with luminary growers and winemakers from around the planet

bitter and sour taste profiles

Beppe makes traditional red wines like Dolcetto

Exceptional terroirs like Les Bruyères

the latter two almost nonexistent in California

They use no synthetic chemicals

Each time we visit with the sisters

and this is described as a gastronomic Champagne

Our wines are aged in 100% French Oak barrels and rest in bottle for extended time so that they may be enjoyed as they were intended: upon release and over the longterm

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the Crusaders used to live in their backyard