Biquerond de LanaudiereLe Biquerond is a ripened, log shaped, goat milk cheese. Its beautifully textured natural rind covers a smooth soft paste with delicately perfumed notes. It is a perfect cheese for a chevre salad. Logs ~150g Pasteurized

as food writer David Lebovitz proclaims

Wrapped in spruce bark

The ham itself has been cured and aged for a minimum of 24 months in Spain

We love Spade & Spoon because they grow as many of their own ingredients as possible

and savoury broth

Infused with black truffles and coloured with charcoal

and golden apple

you can take credit

No other butter is the same

You won't believe this is cheese

Wine- and beer-pairing suggestions

Crafted from cabernet franc and cabernet sauvignon grapes