Goldeneye Anderson Valley Pinot NoirGoldeneye Anderson Valley Pinot Noir In 1996, building on the tradition of excellence they established at Duckhorn Vineyards, Dan and Margaret Duckhorn embraced their growing love of Pinot Noir and came to Anderson Valley to found Goldeneye. In the years since, Anderson Valley has earned acclaim as one of the worlds greatest regions for Pinot Noir. Crafted predominantly from our estate vineyards and shaped by the influence of the wind, water and fog,

It has been crafted to honor the original rye recipes from the 1850's that were enjoyed by settlers and miners in Gunnison County

Día de Muertos is one of Mexico’s oldest and most historic festivals

It is distilled from a mash of at least 80% corn and aged for four years in a once-used Bourbon barrel

Flavor: Silky texture with a long finish and sweet touch

the G4 Añejo adds a smooth character

caramel and roasted oak

Nose: Dried fruits ripen

Finish Mellow

2 Proof Cask Strength Rum

5% alcohol by volume

Such panache

Sipsmith is one of the very few gins in the world to be distilled using the one shot method