GhostedSweet and spicy, this brow raising infused syrup is an open door for food and drink creatives. Ghost Pepper extract (made by a friend in Maine with real peppers) isn't just spicy, it's part fruity part smoky and adds an intriguing flavor to traditional syrup. If you can stand the slow building heat that ends in the drop of a hammer there's no telling in how many places you'll pour this syrup. Sweet and spicy Asian noodles. Slow cooked pork belly. A

Voula enjoy the look and the taste

It's Non GMO and vegan with no added sugar

95 g) • Dimensions: 2

Easily dress your salad

Store in a cool

Ingredients: Garlic cloves

Iridescent Finish

A gorgeous keepsake gift for your wedding or any special event (including family gatherings in your own kitchen

calming herbs that nourish you in the most calming way possible

Our Triple Ale Onion Spread is Specialty Food Association's 2014 sofi Gold Winner for Outstanding Condiment and Winner of Yankee Magazine's Editors Choice Award

More than just a vinegar: a veritable condiment

Partnering with a blueberry growing company in Maine