Patanjali Doodh BiscuitsPatanjali Doodh Biscuits Patanjali Doodh Biscuits are made from pure atta and cows milk which is full of fiber. It has no added colours, no maida & natural identical flavours. It can take any time as it has zero percent cholesterol, zero per cent trans fat. Ingredients : Made from rich collection of natural and herbal ingredient, Patanjali Doodh Biscuits is made from: Whole wheat flour Edible vegetable oil Sugar Milk and milk products Liquid glucose

AmountPer Serving % DailyValue(DV) Turkey Tail Mushroom (Coriolus versicolor) (sporocarp) (from 300 mg of 4:1 extract) 1

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