Lavender HoneyThere is a very special place along the border of Spain and Portugal where the breeze from the mountains dries the soil. A place where fields of lavender grow as far as the eye can see and the honeybees can fly. Bi lingual beekeepers in this part of the world make fast work of lining the lavender fields with their bee boxes during the heady blooming season of May. The result is a wondrously rich honey with mildly sweet floral notes a Southern European

drizzle over melons or berries

turkey (of course)

25”W) beautifully labeled with the name and a description of the extra virgin olive oil and/or balsamic condimento of your choice

red pepper chunks and cauliflower in a tangy mustard brine

Traditional Balsamic Vinegar from reggio emilia is precious and should be reserved for those who appreciate its rich flavor

wildflower honey infused Chaga and Chocolate

you should definitely give it a go

Great basket for colleagues

Ingredients:  100% Lemon Juice (not from concentrate)

This dish is a beautiful way to serve friends and family in style

Always a favorite spooned over a hot open faced turkey sandwich with stuffing and gravy

You’ll be going back for more