Strawberry Mille-feuilleCrisp puff pastry layered with silky vanilla cream, strawberry cream and a vibrant strawberry gel. Allergens: Dairy and Gluten

63% dark chocolate paired with roasted pistachios

Allergens: Dairy and Nuts

Pineapple and passion fruit pavlova topped with coconut cream

and Mathiola rise in a bold symphony of hues

Emphasizing the unique charm of the region's Ghaf tree

at high temperature for a caramelised top

a delicate waltz of passion and serenity

while Ertusko and delphinium echo the sea’s quiet rhythm

Fresh lisianthus sways like morning mist

It's topped with a smooth cream cheese frosting

Milk chocolate with crunchy caramelised hazelnuts

Available Friday to Sunday only