Shin Tsuchida Junmai KimotoShin Tsuchida is a handcrafted junmai kimoto sake brewed in Gunma with a 90% polished rice, reflecting traditional Japanese brewing techniques. Made using only yellow koji and no added yeast, this sake embodies a pure, minimal intervention philosophy, allowing the natural flavors of the rice to shine. Clean and refreshing, yet layered with subtle depth, it evolves beautifully depending on temperature: chilled for a crisp, white wine like profile; room

Crafted from premium Kyoho grapes

it combines high-quality craftsmanship with durability

to ensure the best balance of marbling

Bottled in 720 ml with an included sake box

and natural sweetness

Etna Rosso offers bright acidity and volcanic minerality that balances the Wagyu’s richness

or a gentle Merlot

Silky and exceptionally tender

Its approachable style makes it ideal for both seasoned sake drinkers and those new to Japanese citrus sake

dry sweetness

Opt for a red with freshness

Known for its expressive sweet potato aroma and natural sweetness