Carrot & Cream Cheese TraybakeTASTE OF THE WEST 2021 GOLD AWARD WINNER An award winning carrot cake is a staple of any great cafe. Ours has gained quite a following! It is very moist and slightly spiced. Packed with nuts, pineapple & plump fruits. Topped with own cream cheese, fresh orange zest & toasted sweet walnuts and pumpkin seeds. Taste of the West 2018 Highly Commended Pre sliced into 18 pieces Shelf Life of 7 days. Keep refrigerated overnight.

crispy and gooey

Packed with nuts

Made with the finest chocolate

salty peanut butter and topped with a dark chocolate peanut butter ganache

Almost all bananas with a light touch of cinnamon

A fruity floral orange blossom sponge made using whole oranges

A light golden brown sponge with sweet vanilla notes

Topped with orange marmalade and chopped pistachios

A rich moist chocolate sponge topped with an indulgent 53% chocolate ganache dusted with dark chocolate cocoa powder for a sleek finish

You’d never be able to guess that we’ve left out the eggs and the butter from the sponge and make our own vegan coffee frosting

Simple and sophisticated

blended with Shipton Mill flour and a rich coffee