#0505.G1 Nabeshima Hida White Sesame Seed Barley Tea (pyramid tea bags) Shirogoma Mugicha - 白ごまむぎ茶Combining perfectly roasted white sesame seeds with Rokujo barley from Kokufu cho in Hida Takayama, Gifu Prefecture, Nabeshima Meicha has created a deliciously nutty and aromatic, caffeine free herbal tea. A specialist in mugicha (barley) tea production, the century old tea producer gently sand roasts the grains to produce an aromatic flavor and amber color that has fast earned acclaim throughout Japan and the world as one of Nabeshima Meichas

Private Label Fee

As a growing business selling tea online

This tea cozy is decorated with ribbon and beads to add a more modern taste to the work

Shop all the flavors

Harvest: May 12

bancha is actually a kind of roasted tea (Houjicha ) made from leaves beneath the leaves of the first flush harvest

Color: Pearl

Recommended tea ware: Shiboridashi

Fits about 40 grams of matcha powder or 5-8 tea bags of 2g sencha

The texture is slightly uneven due to the fibers

Second steeping: 10-20 seconds

one can enjoy the sweet scent of boiled corn/boiled edamame