Perelló Pitted Gordal Picante Olives 600gThe company's name, inspired by the word brindiswhich means to raise ones glass in a toastreflects their mission over the past 30 years: to toast and celebrate the diverse cultures, landscapes, and exceptional foods of Spain. Founded by Monika Linton at a time when knowledge of Spanish gastronomy was almost non existent in the UK, the business started with her strong belief that the foods she cherished in Spain deserved a broader audience. These

made from Cabernet Franc partly aged in old oak barrels

especially these handy half bottles

is known for its unwavering commitment to crafting exceptional Chablis wines

is situated in the El Remanso vineyard at Ugarteche

aromatic fruit and floral character on the nose

Ripe plum and blackcurrant fruit with some spicy and woody oak notes

this is quite a full-bodied Burgundy

In just a few years he has made the Billaud-Simon estate a flagship of the Chablis wine region

home to one of Beaujolais’ most renowned Crus

this Meursault-based estate has quickly developed a reputation for its fine

this Chablis unfolds with finesse

a truly special whisky