AG Equipment 120kg/hr #12 Meat Mincer TC12The AG Equipment TC12 is a #12 size commercial electric meat mincer built for restaurants, cafes, caterers and butchers that need reliable, repeatable mincing through service. Why operators choose the TC12 Up to 120 kg hr throughput keeps up with prep volumes for mince, sausage mixes and burger patties. 500W motor steady power for continuous mincing without bogging down. 304 grade stainless steel food contact areas rust resistant and easy to wipe down

Carel digital controller — LED temperature display with electronic control and an automated defrost cycle

Its 72L chamber steams vegetables

saving storage space

1/2" turn rising spindles

designed for washing pots

central production kitchens and banquet service

The iCombi Pro is more than a combi oven

955mm wide

stainless steel hopper

See our commercial kitchen ventilation guide for canopy and airflow requirements

The high performance Emerald two door gastronorm (Gn 2/1) counter offers great performance

eliminating the need for adapters and speeding up prep and service workflows