2023, Domaine William Fèvre, CHABLIS, 1er Cru, 'Montmains'From 3. 8 hectares of vines on a late ripening terroir, the 2023 Chablis Montmains 1er Cru was the last to be picked. It has a fresh nose, Granny Smith and light shucked oyster shell scents. The palate is well balanced with fine acidity, steelier than the Beauroy with a slightly abrupt finish at the moment. Today, it is just a little raw, hence my prudent score. 87 89 Neal Martin, Vinous (2024). Sourced from a large 3. 8 hectare south and southeast

Violettes being the largest part but there’s also Genevrières

There's gorgeous depth and density here

Quite a powerful core of fruit

with truffle and ash scents emerging over time

The palate is well balanced with a lovely

really get the savoury and pared back dark berry feel of Cabernet Sauvignon in the blend

and wildflowers

The 2023 Gevrey-Chambertin Village comes from seven parcels in the lower sectors of the appellation

near Canon and above Angélus

polished tannins and a concentration of delicious dark fruits - plum

Seriously enjoyable

From Petit Maupertuis