Spinnaker Blend - Seasonal EspressoIn collaboration with our good friends at Spinnaker Chocolate, we decided to pull our taste buds together and develop a blend that celebrates the bean to bar (or cup) journey. This espresso blend has rich notes of dark chocolate, hazelnut with a hint of berries. Words from Kelly & the Spinnaker team: "Roasted by our good friends at Stamp Act Coffee, this blend was chosen to pair perfectly with our 70% House Blend Drinking Chocolate." When visiting

may this coffee be your engine

Washed - Castillo

Mid weight

Altitude: 1850 -2000 feet above sea level

Our first ever mug

Cultivar: Yellow Bourbon

100% cotton canvas

and soy sauce) but is new to processing coffee

Lovely as a single origin Espresso or brew as a balanced Drip and a sneaky delicious cold brew

Origin: Huila

Hand picking is used to select only ripe cherries at the peak of the mucilage

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