Farina Wines Valpolicella DOC 202445% Corvina, 25% Corvinone, 25% Rondinella, 5% Molinara from Valpolicella DOC, Veneto, Italy; medium to medium plus bodied and dry with notes of Morello cherry, wet tobacco, cured meat, almond, cigar box, and black pepper, with dried earth undertones, medium plus acidity, and a long, rich finish. Sustainable Fermentation takes place in stainless steel, followed by 6 months in steel then 3 months in bottle. Soil is comprised of calcareous matrix with

Cabernet Franc from Tuscany

by Mario Anastasio’s friends and family

the wine is bottled without added SO₂

Agrestis Amaro Soaked Cherries are a perfect match for a wide variety of drinks - from Manhattans to Whiskey Sours

light plus bodied and dry with notes of quince

12% Golden Russet

with medium acidity and a crisp mousse

NY and sources all of its grain locally

This fully updated 800-page sixth edition includes new information about wine-growing regions around the world

In the cellar

"Grillo just may be the Shining Star white variety of Sicily

and has won numerous international awards including "World's Best Specialty Cider