Candy Melts - Black 340gPME Candy Buttons Sweet Colour, Perfect Finish Add colour to your sweet treats with these Candy Melts from PME Sugarcraft. These coloured compound chocolate buttons are especially designed for melting, dipping, drizzling, and moulding. Each button melts down to a creamy, velvety texture perfect for coating cake pops, pouring over drip cakes, or crafting delicate decorations. How to Use: Gently melt PME Candy Buttons in the microwave or over a double

5L of liquid whipping cream or similar

The paper backing on the palettes is FDA approved food-grade paper

simply roll out your fondant or gum paste and gently press your cutter down to instantly cut 18 diamond tiles at a time

FLOWER PASTE BY ARATI MIRJI

American Buttercream - Use 1 tsp Powder per cup of ABC buttercream to strengthen it

Hand wash and dry thoroughly before storing

pastries and tarts

Why cut out individual petals

Iodised Salt

It's a sucrose derivative and looks much like table sugar in its crystallized form

Team it up with its sisters the Rose Bloom Debosser and Rose Border to create a variety of effects for your cookie gift

Includes 4 different shell designs