(MDH) Meat Masala 500gMEAT KA MASALA Spices blend for Mutton Curry Recipe: Grind 15g. ginger, 6 cloves of garlic, 15g. boiled & skinned almonds, 15g. coconut powder and little water to form paste in a grinder. In a pan, heat 50g. oil and fry 100g. chopped onions in it till light golden. Add the paste in it & fry for 5 minutes. Then add 20g. Meat Curry Masala and fry further for 2 min. Add 120g. natural yogurt pouring little quantity at a time. Add 60g. tomato puree, & salt

delicious dosa

This Best Homemade Tea Masala recipe is a blend of various spices which gives the Masala tea a unique flavor

Ambika Kasoori methi is 100% natural

drum sticks

In Garhwal region of India

In South Indian cuisines

stir-fries

its made by authentic recipe and can be served with any Ambika chutney or sauces like Ambika Coriander Mint chutney

100% natural

Make creamy sweet kheer

Ambika Toor Dal a premium quality

Safed Miri