Capsicum (Red Pepper) Glycerin Extract - Capsicum annuumCommon Name : Capsicum (Red Pepper) Botanical name : Capsicum annuum Product : Capsicum (Red Pepper) Glycerin Extract Part used : Vegetable Solvent : Vegetable Glycerin (USP Pharma Grade) Diluent : Purified Water (Glycerin: Water 75: 25) Herb Solvent Ratio : 1: 5 (w v) Form : Glycerite Botanical Extract (Liquid) INCI : Glycerin, Aqua, Extract CAS : Glycerin (56 81 5), Water (7732 18 5), Botanical Extract (Complex mixture) Active contents : Capsaicin,

Part used : Bean

Product Grape Seed Extract (OPC ≥70%) Botanical name Vitis vinifera Plant part Seed Category Extract Powder Origin Thailand Spec / Standardization OPC ≥70% Extraction / Process Hydro-alcoholic extraction + spray dry Solvent / Carrier (if applicable) Ethanol/Water Typical applications

Khodabrahmi

Botanical name:Trifolium pratense

Black musale

Food recipe

Conifers of a plant botanically known as Cedrus deodora

Flinders rose

Kaali Jeeri

Botanical name : Boswellia serrata

Active contents : alkaloids (such as fumariline and protopine)

Cut Herb fruit