Tartine BreadFor the home or professional bread maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two decades of apprenticeship with the finest

75″ / 18cm x 6cm x 2cm

Harold Import Coffee Filter Cone is designed for manual pour-over coffee brewing

Extremely easy to assemble discs and fill with dough

5-ounce (15-milliliters) and

Knife Safe: Sharp knives make food prep safer

bright cabernet flavor with only a hint of the acid of vinegar

Since 1925

Non-toxic cookware is ideal for the conscientious cook

Heat shield

375 inches

Powerful dual gears chop easily

Non-mercuric column