Japanese Wagyu Ribeye, A5, BMS 10-12, Frozen, +/-500gPrepare to embark on a culinary journey like no other as we present the epitome of luxury and indulgence: the Japanese Wagyu Ribeye, A5, BMS 10 12. Widely regarded as the pinnacle of beef, this exceptional cut is a testament to the exquisite art of Japanese craftsmanship and culinary expertise.

earthy flavour and delicate texture

or cook in the oven for a tasty bite to eat

a smaller and more refined version of their mature counterparts

These fantastic Iberian pork racks are truly second to none

Introducing Koshihikari Toyama Rice

then carefully descaled and filleted by hand to ensure the highest quality

you can taste the delicious free-range goodness in every bite

This beautiful smoked Alsace bacon is typical of Alsatian peasant cuisine

All the hard work is done for you and with the zest of over 100 limes

Yellow corn-fed chicken is so utterly divine that you'll want to eat it forever after

Indulge in a world of refined luxury with our Imperial Sturgeon Caviar & Champagne Set

slightly bitter taste that mellows when cooked