Menier Dark Cooking Chocolate 100 g (Pack of 10)Product Description Menier Swiss 70% Cocoa Dark Chocolate Ingredients Cocoa mass, sugar, cocoa butter, butterfat, vanilla extract Directions To use Menier Dark Cooking Chocolate, you can melt it gently in a double boiler or microwave in short intervals, stirring frequently to ensure even melting. Once melted, it can be incorporated into various recipes such as cakes, brownies, sauces, and desserts. For best results, avoid overheating to preserve the

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0mm) thick rod is 60% thicken than others

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