Culinary course for Italian cuisine with chef Nikolay Nemigenchev. Variant 2Ciao Italia! Enjoy homemade Italian cuisine from the Emilia Romagna region. Improve your cooking skills and embark on a delicious Italian adventure! Learn how to prepare: Eggplant a la parmigiana, served with a delicate parmesan sauce Ravioli stuffed with ricotta cream, minced pancetta, parmesan and leeks, served with a parmesan leek cream and brown butter sauce A modern take on tiramisu with homemade biscuits and a rich espresso cream Lecturer: Chef

you set off toward the summit

Energy scarf "Tranquility" - You will feel a better position of the spirit and this will affect everything you do

Picnic with wine tasting

The newborn photo shoots are not a luxury anymore

or projects for television and film

in a boutique castle room ( or “Chalet” ) with a breakfast

Seasonal vegetable cream soup

(Plovdiv region)

Electric bike rental – 2 hours

as well as children under the age of 15

you will be able to taste quality wines and delicious food

eco village "Debeli Dab" offers its guests all the amenities needed for complete rest and relaxation