Peanut Butter S'moreo DoughIt's giving campfire vibes! Our guilt free decadent twist on the classic s'more. We packed our peanut butter cookie dough with GF oreo pieces, SF chocolate chips, and gooey mini marshmallows. How to DOUGH it: It's safe (and delicious!) to eat raw! Bake your own cookies! Form dough into a ball (size is up to you) and bake at 350 degrees for 11 15 minutes depending on how ooey gooey you like your cookies. 1 container of dough is enough to make 3 60g

- Bake your own cookies

and gooey mini marshmallows

Our rich red velvet dough filled with cream cheese chips

1 container of dough is enough to make 3 60g cookies (that's a big cookie

- Dough can be kept in the fridge for up to 3 weeks or frozen for up to a year

and it's gluten free

Dear chocolate lovers

SF chocolate chips

We packed our peanut butter cookie dough with GF oreo pieces

Our Chocolate Chip Dough is packed with 14g of protein per serving and made with zero added sugar (except for the chips

If you simply can't wait for that chocolate chip cookie dough to bake

-It's safe (and delicious