Lobster Pure White Fine Sharpening Stone - #8000Naniwa manufactures superb Japanese waterstones intended to sharpen knives. What makes these waterstones unique is that they dont require soaking prior sharpening, unlike the conventional Japanese waterstones. Just sprinkle a little water to the surface and youre ready to sharpen! Japan made Naniwa stones are consistently graded, from their #220 grit to #12,000 grit stones and work with hard steels like A2 or D2 as well as other stainless alloys.

Weight: 245g (8

This is a replacement blade that can only be used for BENRINER

Handle Length: 117mm (4

Weight: 412g (14

Knife Type: For Yanagiba Sashimi Knife

Ferrule Material: Chestnut

Handle Material: Pakka wood

the knife lasts longer

Handle Material: Yew Tree

Weight: 280g

Tanaka-R2-D-PE150

Cutting Board LIFTER are tools that lift cutting boards up from a cooking table by putting underneath the cutting boards