Pour Over Coffee ScaleScale is an important tools to have in your coffee brewing experience. When it comes to perfecting a good cup of coffee, finding the right ratio of coffee to water is essential. The Sanbei digital scale is our budget pick. They are durable, easy to use and easy to clean without breaking the bank. The scale is made with coffee makers in mind hence the built in timer. Although with its bulky size its definitely not something that you put under your

Origin: Kenya

Processing: Wet Hull

When Don Alfredo

The other 35% of the blend consists of El Borbollon from El Salvador

Solok Haro roasted by Kopikohlie came from the northwest side of Kerinci mountain’s foothill

which lasts between 7 and 15 days

Variety: Typica

Syrupy mouthfeel

raspberry & rhubarb

Roast Level: Light to medium

Roast Date: 5/3/2018

and lingering chocolate finish